Chocolate Blueberry Soy Shake

READY IN: 1min
Recipe by Sydney Mike

Here's a healthy drink from the May 2007 cookbooklet, Smoothies & Summer Drinks.

Top Review by White Rose Child

Yum, yum!!! I have to give this a top rating because it's such a terrific idea, even though I did vary it a bit. I used carob powder instead of cocoa, just b/c I like it and it's a bit healthier– I actually used close to a tablespoon to get the right amt. of carob-taste. Probably cocoa would require less. Still, this basic combination is fabulous! I will definitely try it again soon, with vanilla soymilk and cocoa! Thanks so much!! :)

Ingredients Nutrition

  • 1 14 cups soymilk
  • 12 cup blueberries, frozen
  • 12 teaspoon unsweetened cocoa powder

Directions

  1. Place all ingredients in blender, blending at high speed until well-blended, about 30 seconds.
  2. Pour into chilled glass & enjoy!

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