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    You are in: Home / Recipes / Chocolate Blood Recipe
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    Chocolate Blood

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on October 29, 2006

      This was pretty good. My sister and I made this for a Halloween party last night and ours looked very brown. We had to add a lot more red food coloring to make it look right, but once we got there, it worked out great. I covered a whole wall with butcher paper and we had a splatter-fest! If you need to amp up the gore factor, I recommend adding a few spoonfuls of cranberry sauce to the mix.

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    • on November 21, 2005

      I had so much fun with this on the weekend with three 12 y.o boys and a 10 y.o boy. It's so realistic I told them to stay away from the road as people may think I'd done some damage to them LOL. Excellent recipe and will be definately used again. Thanks for posting.

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    • on November 02, 2004

      This was really good fun to prepare and it does look so much like real blood. I made it dry on the side of my mouth and some accidentally fell on a cloth. When it dried up, it looked like blood! This is a very neat recipe. Thanks alot for sharing, EdsGirlAngie! UPDATE: I put this in an airtight container and refrigerated it overnight. Today, after 1 whole day has passed, I checked the consistency of this. It was really thick and even tasted so sinfully delcious! I had fun pouring this chocolate blood on a banana and feeding it to a little 7 year old girl. She said it was yummy!:)

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    Nutritional Facts for Chocolate Blood

    Serving Size: 1 (182 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 230.0
     
    Calories from Fat 8
    87%
    Total Fat 0.9 g
    1%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 6.1 mg
    0%
    Total Carbohydrate 61.6 g
    20%
    Dietary Fiber 2.3 g
    9%
    Sugars 20.1 g
    80%
    Protein 1.4 g
    2%

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