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    You are in: Home / Recipes / Chocolate Blackout Pudding (From Scratch) Recipe
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    Chocolate Blackout Pudding (From Scratch)

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on July 27, 2012

      Great pudding, thick and very chocolately! Made as written without the optional alcohol. DH ate half the batch on his own! Will make again and put it in a pie... Made for ZWT8.

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    • on July 30, 2012

      I am so happy :) This is so wonderful. This will cure anything that ails you. Al I had was dark Belgian chocolate but it worked. ;) QOTD: what do you do when you taste your pudding & it's not as sweet as you were expecting? Add the sugar quick while it's still hot!! It worked just fine. And this makes the perfect amount...anough for me to have a huge serving while leaving enough for the 3 of us to have after dinner. bwahahaaaaa! Made for ZWT8 Chefs Gone WILD!

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    • on July 27, 2012

      Yummy. Really yummy. Not too hard to make and really luxurious tasting. I made it with semi-sweet chocolate and used alcohol. I will be serving my next batch of guests some serious chocolate. Made for ZWT8.

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    • on July 25, 2012

      Wicked and thick and to die for !! And that is with skinny milk too !! We ate the lot, scraping the pot for the merest skericks left ! Made and loved for ZWT8.

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    • on July 22, 2012

      Wow...chocolate, chocolate, and more chocolate! What more could a chocolate lover want? This pudding is so rich, decadent, and oh so yummy! An added bonus is that it is lower in fat, but without tasting like it. I made this as written, using the semisweet chocolate instead of bittersweet, and I didn't use the optional alcohol. Thank you for sharing this wonderful recipe...it is definitely a keeper!
      **Made for ZWT 8 (France)**

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    Nutritional Facts for Chocolate Blackout Pudding (From Scratch)

    Serving Size: 1 (145 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 251.0
     
    Calories from Fat 137
    54%
    Total Fat 15.2 g
    23%
    Saturated Fat 9.0 g
    45%
    Cholesterol 48.5 mg
    16%
    Sodium 56.6 mg
    2%
    Total Carbohydrate 29.2 g
    9%
    Dietary Fiber 4.4 g
    17%
    Sugars 17.6 g
    70%
    Protein 7.6 g
    15%

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