Total Time
28mins
Prep 20 mins
Cook 8 mins

We love these bites because you get the wonderful chocolaty taste and melt-in-your-mouth texture of a brownie in the form of a cookie. From What's Cooking Magazine.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Microwave chocolate and butter in a large microwavable bowl on high 2 minutes or until butter is melted. Stir until chocolate is completely melted.
  3. Stir in sugar. Blend in eggs and vanilla. Add flour, mix well.
  4. Chill 15 minutes or until dough is easy to handle.
  5. Shape dough into 1-inch balls; place 2 inches apart on a greased cookie sheet.
  6. Bake 8 minutes or until just set (do not over bake). Let stand on baking sheet 1 minute, transfer to wire racks and cool completely.

Reviews

(2)
Most Helpful

Made just 1/3 of this recipe as a trial run, & liked the 'bites' so much that another time I'll make the whole batch for one of the groups I host each month! Great way to get you chocolate fix! Thanks for a great keeper! [Tagged, made & reviewed In Please Review My Recipe]

Sydney Mike November 10, 2008

I didn't actually make these, my daughter and her friends did. Easy to make, the kids enjoyed it, but I thought it could have used a bit more chocolate. Nuking the chocolate in the mixing bowl really helped cut down on clean-up!

Mirj July 29, 2007

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