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    You are in: Home / Recipes / Chocolate Berry Trifle With Toasted Almonds Recipe
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    Chocolate Berry Trifle With Toasted Almonds

    Chocolate Berry Trifle With Toasted Almonds. Photo by Rita~

    1/2 Photos of Chocolate Berry Trifle With Toasted Almonds

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Rita~'s Note:

    This is a rich (But kept low in fat)trifle with chocolate pudding, lots of summer fresh berries, sliced almonds, and Amaretti cookies. Can be made with whipped cream and in glasses for smaller servings.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a blender blend first 3 ingredients till smooth.
    2. 2
      Place in a microwave safe dish and micro for 10 minutes whisking a couple of times.
    3. 3
      Cover with plastic wrap and chill.
    4. 4
      When cooled place 1/2 in a trifle bowl.
    5. 5
      Top with 3 crushed cookies, 1 cup berries, 1/4 cup almonds, following with the rest of the pudding, 3 crushed cookies, 1 cup berries, 1/4 cup almonds.
    6. 6
      Chill and serve.

    Ratings & Reviews:

    • on April 27, 2006

      55

      Rita, this was so sinfully rich and delicious! I used crushed almond biscotti, strawberries and grapes. I want to try it also adding in some blackberries and blueberries. This made a very pretty dessert served in individual dessert glasses. It was the perfect ending to a wonderful meal of your Tender London Broil, Kitten' Cheesy Bacon Potato Packets and Crescent Cheddar Twists. Thanks for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Berry Trifle With Toasted Almonds

    Serving Size: 1 (310 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 479.0
     
    Calories from Fat 181
    37%
    Total Fat 20.1 g
    30%
    Saturated Fat 10.2 g
    51%
    Cholesterol 89.6 mg
    29%
    Sodium 402.9 mg
    16%
    Total Carbohydrate 62.4 g
    20%
    Dietary Fiber 3.9 g
    15%
    Sugars 22.1 g
    88%
    Protein 14.5 g
    29%

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