Chocolate Bar Filled Chocolate Cupcakes


Wow! Just wait til you taste these! My hubby loves dark chocolate, so I usually make these with Hershey's Special Dark; I have used Dove dark chocolate. Awesome! You'll have trouble trying to cool these off, as my family circles the kitchen! Enjoy!

Top Review by CooksSoGood

I made these using Dove Milk Chocolate pieces, and my DH couldn't leave them alone. These are sinfully good!

Ingredients Nutrition


  1. Prepare chocolate bar filling:.
  2. Heat oven to 350°F Line muffin cups(2-1/2 inches in diameter)with paper bake cups.
  3. Stir together flour, sugar, cocoa, baking soda and salt in a large bowl. Add water, oil, vinegar and vanilla; beat on medium speed of mixer 2 minutes.
  4. Fill muffin cups 2/3 full with batter. Spoon 1 level tablespoons filling into center of each cupcake.
  5. Bake 20 to 25 minutes, or until wooden pick inserted in cake portion comes out clean. Remove from pan to wire rack. Cool completely.
  6. Top each cupcake with chocolate bar piece.
  7. Chocolate Bar Filling:.
  8. Beat cream cheese, sugar, egg and salt in small bowl untiol smooth and creamy. Stir in chocolate bar pieces.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a