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    You are in: Home / Recipes / Chocolate-Banana Cheesecake-Shake Recipe
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    Chocolate-Banana Cheesecake-Shake

    Chocolate-Banana Cheesecake-Shake. Photo by Annacia

    1/1 Photo of Chocolate-Banana Cheesecake-Shake

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    [Entropy]'s Note:

    Cheesecake-Shake? Yes, another one of my weirder Ideas. I liked it at the time, but I honestly don't know what other people would think of it. I'm not sure why I posted it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix milk and cream cheese in blender.
    2. 2
      Add other ingredients.
    3. 3
      Pour into a glass.
    4. 4
      Place in freezer to chill.
    5. 5
      You could experiment by substituting the banana with 1/2 cup of strawberries or other fruit, but I haven't tried doing this yet.
    6. 6
      It could affect the texture.

    Ratings & Reviews:

    • on July 18, 2009

      45

      It took a couple teaspoons of Splenda to do the sweetening to my taste. I used just cocoa powder as I haven't seen malt in ages. Also used a frozen banana so it would be good and cold. Love the cream cheese, banana and chocolate, Yummm. Made for Comfort Cafe, Summer 09.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate-Banana Cheesecake-Shake

    Serving Size: 1 (246 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 174.4
     
    Calories from Fat 7
    43%
    Total Fat 0.8 g
    1%
    Saturated Fat 0.4 g
    2%
    Cholesterol 2.4 mg
    0%
    Sodium 102.7 mg
    4%
    Total Carbohydrate 37.9 g
    12%
    Dietary Fiber 3.3 g
    13%
    Sugars 17.8 g
    71%
    Protein 6.4 g
    12%

    The following items or measurements are not included:

    fat free cream cheese

    Sweet 'n Low

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