Chocolate Avocado Mousse (Green Plate Rule)

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READY IN: 16mins
Recipe by spurfer

Ingredients Nutrition


  1. 1. Add the avocados to a food processor and mix until smooth.
  2. 2. Add the remaining ingredients and mix well.
  3. 3. Scoop out into small bowls or shot glasses and place in the refrigerator for 1 - 2 hours.
  4. 4. Top with chopped almonds and chocolate chips, optional.

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