Chocolate Angel Food Dessert

Total Time
20mins
Prep
20 mins
Cook
0 mins

I am a big fan of angel food cake and this gives me a different way to serve it.

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Ingredients

Nutrition

Directions

  1. Melt chocolate chips with sugar.
  2. While melting, beat egg whites; set aside.
  3. Beat 4 egg yolks.
  4. Add to chocolate mixture and cook 1 minute, stirring frequently.
  5. Whip the cream; add chocolate mixture and beat.
  6. Fold into egg whites.
  7. Add cake chunks and mix.
  8. Put into 9x13-inch pan and refrigerate.
Most Helpful

4 5

I was a little unsure while making this of a few things. I beat the egg whites to soft peaks, wasn't sure if they were supposed to be soft or stiff for the best results. When I added the chocolate mixture to the cream- - the cream melted and I thought I had ruined it. It did set up like a pudding in the fridge, but the texture was grainy. Quite sweet, but it was good.