Chocolate and Fudge Cookies

"These irresistible cookies contain mouth-watering chunks of chocolate and fudge and are quick to make."
 
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Ready In:
35mins
Ingredients:
8
Yields:
24 cookies
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ingredients

  • 6 ounces butter, at room temperature
  • 5 14 ounces golden superfine sugar
  • 2 egg yolks
  • 2 ounces ground almonds
  • 2 ounces dark chocolate, coarsely chopped
  • 2 ounces chewy fudge, coarsely chopped
  • 8 ounces self-raising flour
  • 2 tablespoons milk
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directions

  • Preheat the oven to 325°F
  • Using an electric whisk, beat together the butter and sugar until pale and creamy.
  • Stir in the egg yolks, ground almonds, chocolate, fudge and flour.
  • Mix well together then roll into walnut-sized balls.
  • Place on a baking tray, spaced well apart and flatten slightly with your hand.
  • Brush with milk and bake for 18 - 20 minutes until golden.
  • Leave to firm up for 5 minutes then transfer to a wire rack and leave to cool completely.

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RECIPE SUBMITTED BY

I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)
 
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