3 Reviews

This pie recipe is very easy to make and is remarkably rich and delicious! But, it does not state what size pie, or pies it makes. It indicates that it serves 8, but following the recipe exactly produces a 12-inch pie! Good thing I had a 12-inch tin on hand and enough pie crust made up to accomodate it. The baking time for a 12-inch pie is approx. 1 hour and 10 mintues, or until a inserted toothpick comes out clean. I served warm slices with a scoop of ice cream trickled with carmel sauce. Oh my, everyone raved and raved about how good it was! I have a large family, so I''ll continue to make a 12-inch pie with this GOOD recipe. Smokingwok UPDATE: Correction! I''m sorry. On a recent rating I stated this recipe did not say what size pie it makes. It does state that it makes 1 8-inch pie. If you follow the recipe exactly it will make a

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Smokingwok January 23, 2002

Sinfully rich, just the way I like it. Thank you for sharing this great recipe

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MelinOhio March 10, 2010

My 12 year old daughter made this pie and it was amazing. It was, however, sweet enough to kill a diabetic or make kid bounce off of the walls for hours on end. But it WAS great!

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Chef Jock March 22, 2006
Chocolate and Coconut Pie