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    You are in: Home / Recipes / Chocolate and Cherry Torte Recipe
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    Chocolate and Cherry Torte

    Average Rating:

    1 Total Reviews

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    • on November 23, 2009

      Made this OUTSTANDING DESSERT pretty much according to the recipe, but did change a step or two to suit my needs ~ I omitted the water when cooking the cherries & instead used the Kirsch liqueur so that there would be little or no alcohol left, but just the intense cherry flavor! Went on from there & we had an exceptionally enjoyable dessert here! Thanks for sharing the recipe! [Tagged, made & reviewed as a recipenap in the Aus/NZ Recipe Swap #34]

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    Nutritional Facts for Chocolate and Cherry Torte

    Serving Size: 1 (92 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 252.4
     
    Calories from Fat 136
    54%
    Total Fat 15.1 g
    23%
    Saturated Fat 8.5 g
    42%
    Cholesterol 146.5 mg
    48%
    Sodium 47.2 mg
    1%
    Total Carbohydrate 26.0 g
    8%
    Dietary Fiber 1.7 g
    6%
    Sugars 21.9 g
    87%
    Protein 4.8 g
    9%

    The following items or measurements are not included:

    kirsch liqueur

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