Total Time
2hrs 25mins
Prep 25 mins
Cook 2 hrs

What could be better than Chocolate mousse? hit it with Amarula!! Straight from the Amarula Cream website,this decadent confection will send any chocoholic into pure bliss!!! Cooktime is chilltime.

Ingredients Nutrition


  1. Melt the chocolate and butter over low heat.
  2. Remove from heat and
  3. pour in cream and Amarula Cream.
  4. Whisk the egg yolks and slowly start pouring the egg mixture into the chocolate mixture and continue to whisk until well mixed.
  5. Whisk the egg whites and salt until stiff, stir in with the rest of chocolate mixture.
  6. Pour into small wine glasses or serving dishes and leave to chill for at least an hour or two.
  7. Serve with whipped cream, and garnish with chocolate shavings and raspberries,if desired.
  8. Enjoy! ;).


Most Helpful

*Reviewed for AussieNZ Forum Recipe Swap October 08* A very rich and delicious choc mouse. Like the previous reviewer, I dont' think I could taste the Amarula flavour- although I am very sure that it contributed to the very rich sinfullness of this dessert :)

**Jubes** November 01, 2008

This was a very YUMMY chocolate mousse! I made 2 servings, which filled three 1cup dishes. I melted my chocolate in a 2 cup glass pyrex with the butter in my microwave. I subbed 1percent milk for the cream and added 2T of Splenda Granular to make it sweeter for my tastes. I can't say I could taste much of the Amarula. It had more of a soft pudding consistency instead of mousse but that may have been due to my substitutions. This was very rich even the way I made it so a little goes a long way. I'd say my 2 servings was more like 6. Made for the Went to the Market game.

Engrossed October 27, 2007

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a