Chocolate Amaretto Balls

"Yummy...my Mom has been making this for years during the holidays, and they were always the first candy to go."
 
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Ready In:
15mins
Ingredients:
5
Yields:
2 dozen
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ingredients

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directions

  • In a heavy saucepan, over low heat, melt chocolate chips with the sweetened condensed milk.
  • Stir in amaretto and almond extract.
  • Chill for 2 hours.
  • Shape into 3/4" balls and roll in nuts.
  • Chill until firm.
  • Store at room temperature in an airtight container.
  • Flavor will improve after 24 hours.
  • You can adjust the amount of amaretto to your taste, depending on how strong you want the taste.

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RECIPE SUBMITTED BY

I am in the Navy, stationed in Hawaii...in my first year of marriage and use this site all the time to find new recipes for my husband.
 
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