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1/1 Photo of Chocolate Almond Ice Cream (Dairy Free)
This is another quick, cool and healthy summer treat that is low fat and dairy free. I like to break my over ripe bananas into chucks before freezing them so that they are ready to go when making banana bread or ice cream. The prep time will depend on your food processer, mine only takes about 2 - 4 minutes, bananas should be frozen sold (like overnight).
Units: US | Metric
Serving Size: 1 (148 g)
Servings Per Recipe: 1