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    You are in: Home / Recipes / Chocolate Almond Cheesecake Pudding (Healthy) Recipe
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    Chocolate Almond Cheesecake Pudding (Healthy)

    Chocolate Almond Cheesecake Pudding (Healthy). Photo by Mikekey

    1/1 Photo of Chocolate Almond Cheesecake Pudding (Healthy)

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Lalaloula's Note:

    This recipe is genius! It is creamy, indulgent and still on the healthy side. YUM! This tastes best after it has had time to chill, so plan ahead. Im sure it would make a great breakfast, too. ;)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Blend everything together using a food processor or blender until smooth.
    2. 2
      Pour into bowls and chill for a couple of hours or overnight. Allow to come to room temp before serving.
    3. 3
      Enjoy and feel great!

    Ratings & Reviews:

    • on June 11, 2013

      55

      Thick, creamy, flavorful and easy! A bit too high in fat to have often, but as a special treat it is great. I did cut the fat a bit by using lowfat cottage cheese and Neufchâtel cheese instead of cream cheese. I also replaced the Splenda (don't like it) with agave nectar. I had to add a bit of water to thin it out while blending, but once it sat in the refrigerator it thickened up nicely.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Almond Cheesecake Pudding (Healthy)

    Serving Size: 1 (164 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 341.5
     
    Calories from Fat 219
    64%
    Total Fat 24.4 g
    37%
    Saturated Fat 6.4 g
    32%
    Cholesterol 35.7 mg
    11%
    Sodium 512.9 mg
    21%
    Total Carbohydrate 16.9 g
    5%
    Dietary Fiber 5.1 g
    20%
    Sugars 7.6 g
    30%
    Protein 20.0 g
    40%

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