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    You are in: Home / Recipes / Chocolat Chaud a La Moi (Ev's Hot Chocolate) Recipe
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    Chocolat Chaud a La Moi (Ev's Hot Chocolate)

    Average Rating:

    3 Total Reviews

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    • on February 04, 2008

      I,live in France--this is the stuff from the café down the street. I made half a recipe for 2, used skim milk and I didn't have super good choclate in the house so used more ordinary stuff, still good. Excatly the right taste and consistency, what a surprise! If I had churros, I'd be dipping them in it like they do in Spain. Another good one Ev.

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    • on October 18, 2006

      Thick, rich, delicious, comforting....what did I leave out? This is so good. I followed Rita and used fat free milk. I didn't miss the fat at all and substituted Splenda for the sugar. If you want a little kick, try adding 1/4 to 1/2 teaspoon ancho chili powder. Definately a winner in my house.

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    • on February 09, 2006

      I drinking this as I type the review! The is thick and rich! Boy! do I feel guilty! I did make half the amount and use low fat milk with no problems. I have coffee perking and I adding some to my cup of coffee! Thanks!

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    Nutritional Facts for Chocolat Chaud a La Moi (Ev's Hot Chocolate)

    Serving Size: 1 (802 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 645.5
    Calories from Fat 434
    Total Fat 48.2 g
    Saturated Fat 29.8 g
    Cholesterol 42.7 mg
    Sodium 167.1 mg
    Total Carbohydrate 58.9 g
    Dietary Fiber 11.8 g
    Sugars 19.6 g
    Protein 19.1 g

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