Choco-Scotch Clusters

Submitted by Dienia B.

"From Darlene; a no bake cookie from 1967; uses Rice Krispies; this recipe is very easy; a child could make it. Just melt in microwave; add Rice Krispies. You could also substitute almond butter for peanut butter."

 

• Ready In: 10mins
• Ingredients: 4
• Yields: 4 dozen

ingredients

• 1 cup semi-sweet chocolate chips
• 1 cup butterscotch chips
• 1⁄4 cup peanut butter or 1/4 cup almond butter
• 4 cups Rice Krispies

directions

1. Melt chocolate chips and peanut butter together.
2. Add Rice Krispies.
3. Drop by spoonful onto wax paper.
4. Can be made into bars; let stand until firm.

Reviews

[weekend cooker]

Made these using peanut butter, and made and clusters. Real easy to make, and loved the ending result. Made these for a mid-day snack, and for the kids lunches next week, if there will be any left. Will definately try these again. Made for New Zaar Stars.

 

[JYMINI]

I have been making these every year for Christmas for as long as I can remember. It's a tradition! They are wonderful, bite sized treats, just perfect for gatherings. I don't use almond butter at all. I might have to try it, but I am not sure I can mess with my favorite holiday dessert!

 

[Sydney Mike]

Made these delicious tasties so long ago & then totally forgot to post a review! They really are great tasting & so easy to make as well! We both enjoy chocolate & PB combos, & with the added butterscotch, they were just great! Definitely want to make these again, for sure! [Tagged & made in Please Review My Recipe]