Choco-Peanut Butter Cheesecake Bars

Total Time
Prep 15 mins
Cook 30 mins

I love the mix of chocolat and peanut butter - who doesn't?!!!

Ingredients Nutrition


  1. Preheat oven to 325°F
  2. Combine crumbs, butter and 1/4 cup sugar in medium bowl. Remove 1 cup mixture and reserve for topping. Press remaining mixture onto bottom of ungreased 13 x 9-inch baking pan. Sprinkle 3/4 cup morsels over crust.
  3. Beat cream cheese, remaining sugar, flour and vanilla extract in large mixer bowl until smooth. Add eggs, one at a time, beating until smooth. Pour over crust and morsels in pan. Sprinkle with reserved crumb topping and remaining morsels.
  4. Bake for 25 to 30 minutes or until set. Cool completely in pan on wire rack. Refrigerate until firm. Cut into bars.


Most Helpful

I made these for my DS as part of a take-home pac, I only tasted a small piece and I am giving it my 5 stars, I like the way the crust baked out, it was not hard and brittle as some crusts become after baking, thanks for sharing hon!...Kitten:)

Kittencal@recipezazz January 11, 2007

So simple yet really good! Very easy to make, too.

Debbb November 12, 2012

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