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    You are in: Home / Recipes / Choco-Nutty Banana Pizzelles Recipe
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    Choco-Nutty Banana Pizzelles

    Choco-Nutty Banana Pizzelles. Photo by Crafty Lady 13

    1/1 Photo of Choco-Nutty Banana Pizzelles

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    5 mins

    45 mins

    Crafty Lady 13's Note:

    This is the recipe that took second place in a local cooking contest where we needed to come up with an original recipe that used chocolate.

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    Units: US | Metric


    1. 1
      Beat egg with sugar until thick. Stir in melted butter and banana extract. Sift flour and baking powder. Mix into batter. Batter will be thick.
    2. 2
      Preheat pizzelle griddle. Lightly grease griddle as needed. Drop 1 tablespoon batter onto each circle. Cook for approximately 25 seconds.
    3. 3
      Once the pizzelles are done, set aside. Melt milk chocolate chips in microwave on medium setting for approximately 1 1/2 minutes. Stir chocolate until it is smooth. Spread melted chocolate about 1/2" strip around the edge of a pizzelle. Sprinkle chopped pecans over chocolate before it hardens. Set aside to cool and harden. Repeat with the remaining pizzelles.
    4. 4
      Optional: If you would like your pizzelles to look more "dressy," drizzle the tops of the pizzelles with melted white chocolate.

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    Nutritional Facts for Choco-Nutty Banana Pizzelles

    Serving Size: 1 (37 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 109.3
    Calories from Fat 60
    Total Fat 6.7 g
    Saturated Fat 2.2 g
    Cholesterol 24.7 mg
    Sodium 45.6 mg
    Total Carbohydrate 10.5 g
    Dietary Fiber 0.6 g
    Sugars 5.3 g
    Protein 1.7 g

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