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    You are in: Home / Recipes / Choco Mallow Pie Recipe
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    Choco Mallow Pie

    Choco Mallow Pie. Photo by Marlene.

    1/1 Photo of Choco Mallow Pie

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Lorac's Note:

    No pudding in this quick and easy pie. Serve with extra topping, if desired. Prep time does not include chilling 2 hours.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place marshmallows and milk in a heavy sauce pan, cook over low heat until marshmallows melt.
    2. 2
      Stir in chocolate until melted, remove from heat and cool.
    3. 3
      Peel and slice bananas 1/4 inch thick, arrange over the baked crust.
    4. 4
      Fold whipped topping into the cooled chocolate mixture.
    5. 5
      Spread evenly over bananas and chill 2 hours.

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    Ratings & Reviews:

    • on May 02, 2009

      55

      This was very good. I used a suggestion from another review to use the Oreo cookie crust and it came out great! It was so easy to make and will definitely be making it again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 17, 2008

      55

      This turned out really good. My bananas weren't completely ripe but I couldn't tell. I don't like mushy bananas anyway. I wouldn't change a thing in this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 07, 2004

      55

      I made this pie with an Oreo cookie crust and melted milk chocolate chips instead of semi-sweet. DELISH!! Next time I might throw in a few mini-marshmallows after the melting for some "lumps" of marshmallow - the guys in my house LOVE marshmallows. Quick, easy and tastes great!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Choco Mallow Pie

    Serving Size: 1 (134 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 324.2
     
    Calories from Fat 139
    43%
    Total Fat 15.5 g
    23%
    Saturated Fat 9.7 g
    48%
    Cholesterol 2.4 mg
    0%
    Sodium 131.1 mg
    5%
    Total Carbohydrate 45.5 g
    15%
    Dietary Fiber 1.9 g
    7%
    Sugars 27.6 g
    110%
    Protein 2.7 g
    5%

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