Total Time
45mins
Prep 20 mins
Cook 25 mins

Some folks liken these to Mississippi Mud or Rocky Road brownies

Ingredients Nutrition

Directions

  1. Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Add eggs, one at a time, beating after each addition.
  2. Combine flour and next three ingredients; add to butter mixture, stirring well. Stir in vanilla and pecans. Spoon into a greased and floured 9-in. square pan.
  3. Bake at 350°F for 18-20 minutes. Remove from oven; sprinkle with marshmallows. Cover with aluminum foil, and let stand 5 minutes or until marshmallows melt.

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