Choco Cream Cake

Submitted by Sherrybeth

"This is a great sour cream chocolate cake that has been around our neighborhood for years and years. I make mine in a tube pan."

 

• Ready In: 1hr 5mins
• Ingredients: 9
• Serves: 12-14

ingredients

• 2 cups sugar
• 2 cups all-purpose flour
• 3⁄4 cup cocoa
• 2 teaspoons baking soda
• 1 teaspoon salt
• 1⁄2 cup butter, softened
• 1 1⁄2 cups sour cream
• 2 eggs
• 1 teaspoon almond extract (or you can use vanilla if you prefer)

directions

1. In a large mixing bowl, combine flour, sugar, cocoa, baking soda and salt until well blended.
2. Add the softened butter, sour cream, eggs and extract and blend for 3 minutes on medium speed.
3. Pour into a greased and floured tube pan.
4. Bake at 350 degrees for 35-45 minutes or until a toothpick inserted in the middle comes out clean.