Choc Banana Bread

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READY IN: 1hr 25mins
Recipe by Acerast

I found this in a cookbook called "Bill's Food" by Bill Granger of Sydney Australia. It looks yummy!

Ingredients Nutrition

Directions

  1. Preheat the oven to 180c/350F/Gas4.
  2. Sift flour and baking powder into a bowl.
  3. In a separate bowl combine the butter, sugar, eggs and vanilla.
  4. Stir in the chocolate chips.
  5. Gently combine the wet and dry ingredients - careful not to overmix (or the end result will be a tough and dry loaf).
  6. Pour batter into a nonstick or lightly greased 19x11cm (7 1/2 x 4 1/2 inch) loaf pan.
  7. Bake 1 hour and 15 minutes or until skewer inserted comes out clean.
  8. Remove from oven. Leave to cool in tin for 5 minutes before turning out on a wire rack to cool.
  9. Serve in thick slices with creamy butter!

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