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    You are in: Home / Recipes / Chive Crescents Recipe
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    Chive Crescents

    Chive Crescents. Photo by Caroline Cooks

    1/1 Photo of Chive Crescents

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    carolinafan's Note:

    Not many ingredients and very simple to prepare but very good.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (8 ounce) can refrigerated crescent dinner rolls
    • 1 tablespoon butter, melted
    • 1/4 cup fresh chives

    Directions:

    1. 1
      Heat oven to 375.
    2. 2
      Unroll dough into 1 large rectangle; brush with butter. Separate dough into triangles; sprinkle buttered side of each with chives.
    3. 3
      Starting with shortest side of each triangle; roll up dough to opposite point. Place point side down on ungreased cookie sheet, curving each into crescent shape.
    4. 4
      Bake 10 to 13 minutes or until golden brown. Immediately remove from cookie sheet; serve warm.

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    Nutritional Facts for Chive Crescents

    Serving Size: 1 (31 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 100.2
     
    Calories from Fat 29
    29%
    Total Fat 3.2 g
    5%
    Saturated Fat 1.3 g
    6%
    Cholesterol 17.9 mg
    5%
    Sodium 164.7 mg
    6%
    Total Carbohydrate 14.8 g
    4%
    Dietary Fiber 1.0 g
    4%
    Sugars 1.2 g
    5%
    Protein 2.7 g
    5%

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