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    You are in: Home / Recipes / Chipotle's Spicy Corn Salsa Recipe
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    Chipotle's Spicy Corn Salsa

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    Total Time:

    Prep Time:

    Cook Time:

    49 mins

    20 mins

    29 mins

    Martha Cooks!'s Note:

    This is from Chef Staci Raymond of Chipotle's

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    Ingredients:

    Yield:

    batch

    Units: US | Metric

    Directions:

    1. 1
      Heat barbecue grill. Roast corn and chilies on the grill; let cool.
    2. 2
      Cut corn off the cob.
    3. 3
      Dice poblano chilies.
    4. 4
      Combine ingredients in a bowl; stir to incorporate.
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    Nutritional Facts for Chipotle's Spicy Corn Salsa

    Serving Size: 1 (733 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 536.9
     
    Calories from Fat 61
    11%
    Total Fat 6.8 g
    10%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 91.9 mg
    3%
    Total Carbohydrate 119.9 g
    39%
    Dietary Fiber 17.6 g
    70%
    Sugars 25.6 g
    102%
    Protein 20.2 g
    40%
    Detailed Nutrition Values About Nutrition Info

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