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    You are in: Home / Recipes / Chipotle Tortilla Casserole Recipe
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    Chipotle Tortilla Casserole

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on May 11, 2007

      This was very tasty. DH & I love the Tabasco chipolte flavor. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 20, 2007

      Absolutely yummy! I made this with the homemade tortilla chips referened in the column. They were great, as they baked up nice and chewy in the casserole. Since I can't eat tomato seeds, I used three cans of tomato sauce and 1/2 cup of stock. Next time, I will use 2 cans of tomato sauce and one cup of sauce. This dish was SO good. NOTE: This does not freeze and reheat well. It became kind of mushy. However, leftovers reheated before freezing were fine.

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    Nutritional Facts for Chipotle Tortilla Casserole

    Serving Size: 1 (324 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 439.5
     
    Calories from Fat 204
    46%
    Total Fat 22.7 g
    35%
    Saturated Fat 6.0 g
    30%
    Cholesterol 51.7 mg
    17%
    Sodium 756.7 mg
    31%
    Total Carbohydrate 38.0 g
    12%
    Dietary Fiber 4.3 g
    17%
    Sugars 4.7 g
    19%
    Protein 22.5 g
    45%

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