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    You are in: Home / Recipes / Chipotle Steak Salad Recipe
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    Chipotle Steak Salad

    Chipotle Steak Salad. Photo by MsSally

    1/3 Photos of Chipotle Steak Salad

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Rita~'s Note:

    You can use leftover grilled Chicken or pork instead of steak.You can also cube the meat and serve tossed into a pasta for a pasta salad. Or small cubed to make a dip to serve with crackers or an appetizer.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix everything together.
    2. 2
      If Steak was well seasoned before grilling omit the salt & pepper.
    3. 3
      Serve on a nice hearty toasted roll, or on a bed of greens and avocado, wrap in a tortilla.

    Ratings & Reviews:

    • on June 08, 2007

      45

      This was very good, I used leftover chicken and instead of chipotle pepper, I used 2 T of dices chilli peppers and 1/2 t of liquid smoke. Great flavor.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 06, 2003

      45

      this sauce is reminiscent of russian dressing, with a nice kick from the chile! i omitted the salt and pepper as the steak was well seasoned. this is great for leftovers, thanks rita

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chipotle Steak Salad

    Serving Size: 1 (70 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 196.7
     
    Calories from Fat 119
    60%
    Total Fat 13.2 g
    20%
    Saturated Fat 1.9 g
    9%
    Cholesterol 10.1 mg
    3%
    Sodium 909.5 mg
    37%
    Total Carbohydrate 20.5 g
    6%
    Dietary Fiber 0.7 g
    2%
    Sugars 10.9 g
    43%
    Protein 1.1 g
    2%

    The following items or measurements are not included:

    grilled steak

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