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    You are in: Home / Recipes / Chipotle Steak Chili Recipe
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    Chipotle Steak Chili

    Average Rating:

     6 Total Reviews

    Showing 1-6 of 6

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    • on September 19, 2010

      This was a great recipe. Only change; I used fresh hot peppers and coated the steak in flour before browning. I will definitely make this recipe again....actually, I think it may be my "go to recipe" for chili. :)

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    • on September 25, 2008

      First, I have to say the instruction to drain the water is making me laugh way more than necessary. :-D Second, hthis is really, REALLY good. I had leftover chipotle peppers from another recipe (raspberry chipotle sauce) and I used probably double what the recipe called for, but we like stuff pretty spicy. And I used leftover grilled steak (no oil) and we added light sour cream, home canned tomatoes (no sodium), low sodium beans, and we all know that avocado is a healthy fat, and just a ilttle bit of grated cheddar, so all in all this is actually a pretty healthy recipe. Will most definitely make again.

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    • on September 23, 2008

      This was delicious! I followed the recipe exactly and one steak fed my family of 7! The chipotle with adobe added just the right touch of heat . (The small can it came in was way too much so I froze the rest.) I served this with Flour Tortillas Diaz...my DH said this is the recipe you take to potlucks...that is a huge compliment coming from a man used to authentic mexican cooking from his mom and nana....DELICIOUS SANDI!!!!

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    • on February 27, 2008

      Loved this recipe. I couldn't find the chipotle chilies at the store, but thought the chili tasted great without them. Will definitely make again!

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    • on February 10, 2008

      Wonderful recipe. Didn't need to change a thing.

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    • on February 04, 2007

      The BEST chili recipe EVER! It was a big hit at our duper bowl party!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Chipotle Steak Chili

    Serving Size: 1 (385 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 318.5
     
    Calories from Fat 110
    34%
    Total Fat 12.2 g
    18%
    Saturated Fat 3.7 g
    18%
    Cholesterol 56.1 mg
    18%
    Sodium 814.0 mg
    33%
    Total Carbohydrate 30.3 g
    10%
    Dietary Fiber 8.3 g
    33%
    Sugars 8.6 g
    34%
    Protein 23.9 g
    47%

    The following items or measurements are not included:

    chipotle chiles in adobo

    Detailed Nutrition Values About Nutrition Info

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