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    You are in: Home / Recipes / Chipotle Shrimp Tacos With Avocado Salsa Verde Recipe
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    Chipotle Shrimp Tacos With Avocado Salsa Verde

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    30 mins

    10 mins

    BerrySweet's Note:

    Spicy char-grilled shrimp nestled in corn tortillas with a green tomatillo & avocado salsa. From food t.v.

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    Units: US | Metric

    Avocado Salsa



    1. 1
      Put the onion, jalapeno, and garlic in a food processor and finely chop.
    2. 2
      Add the tomatillos, avocado, and salt and pulse until chopped but still chunky.
    3. 3
      Transfer to a bowl and stir in the cilantro.
    4. 4
      Heat a stove top or outdoor grill to medium-high.
    5. 5
      Mix the olive oil, chipotle or chili powder, and salt in a large bowl.
    6. 6
      Add the shrimp and toss to coat.
    7. 7
      Grill the shrimp until translucent, about 1 1/2 to 2 minutes on each side.
    8. 8
      Grill tortillas, until slightly charred and pliable, about 20 seconds per side. (Alternatively, wrap in a damp paper towel and heat in a microwave.).
    9. 9
      Spoon sauce on the tortilla, then top with about 2 or 3 shrimp and a sprig of cilantro.
    10. 10
      Serve 2 tacos per person, with a lime wedge on the side.

    Ratings & Reviews:

    • on November 30, 2009


      If you don't like this recipe you are a commie. Chipotle that i bought was a little spicy so my kids just had with plain shrimp but for adults it was perfect!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 10, 2008


      I actually just made the salsa and it turned out great. I was looking for a recipe for a green salsa with avocado and saw it with this shrimp recipe. The only thing is I would add the salt little by little so it doesn't get too salty, 1 1/4 tsp was too much.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 26, 2008


      love it!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Chipotle Shrimp Tacos With Avocado Salsa Verde

    Serving Size: 1 (281 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 323.7
    Calories from Fat 95
    Total Fat 10.6 g
    Saturated Fat 1.6 g
    Cholesterol 172.8 mg
    Sodium 1183.4 mg
    Total Carbohydrate 32.4 g
    Dietary Fiber 6.7 g
    Sugars 3.2 g
    Protein 27.2 g

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