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    You are in: Home / Recipes / Chipotle Shrimp Cups Recipe
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    Chipotle Shrimp Cups

    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    15 mins

    13 mins

    ratherbeswimmin''s Note:

    From Cooking Light. Serving size: 2 filled wonton cups. Per serving: 98 calories, 2.6 g fat, 0.4 mg protein, 11.8 g carb, 1.4 g fiber, 28 mg cholesterol. Can be made the night before. Store the filling in the refrigerator and cups at room temperature; then heat the assembled cups in the oven just before serving.

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°.
    2. 2
      Fit 1 wonton wrapper into each of 36 mini muffin cups that have been coated with cooking spray, pressing wrappers into sides of cups.
    3. 3
      Bake at 350° for 7 minutes or until lightly browned; keep wontons in muffin cups.
    4. 4
      In a bowl, mix together the cheese and remaining ingredients.
    5. 5
      Spoon about 1 tablespoon cheese mixture into each wonton cup.
    6. 6
      Bake at 350° for 6 minutes or until cheese is melted.
    7. 7
      Remove from muffin cups and serve right away.

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    Nutritional Facts for Chipotle Shrimp Cups

    Serving Size: 1 (907 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 414.1
     
    Calories from Fat 51
    12%
    Total Fat 5.7 g
    8%
    Saturated Fat 2.7 g
    13%
    Cholesterol 20.5 mg
    6%
    Sodium 2054.4 mg
    85%
    Total Carbohydrate 65.1 g
    21%
    Dietary Fiber 4.1 g
    16%
    Sugars 3.3 g
    13%
    Protein 25.1 g
    50%

    The following items or measurements are not included:

    cooked shrimp

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