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    You are in: Home / Recipes / Chipotle Salsa - Salsa Del Norte Recipe
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    Chipotle Salsa - Salsa Del Norte

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on February 07, 2010

      This is such a great recipe! I was looking for a salsa recipe to make for the Super Bowl and stumbled on this one. It's super easy and quick. I doubled the recipe with the intentions of taking it all to the party, but ended up storing half to keep at my house! You have to try this!!!

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    • on May 23, 2009

      This is really good and very easy to make. Also, it's easy to modify it to your taste and preferred level of heat

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    • on May 04, 2008

      I am a fan of chipotle from way back and this is a beautiful and easy salsa - I used jarred crushed garlic which cuts down on the prep time. Thank you! This may be a little spicey if you are looking for a "mild' salsa though. I would rate this a "medium" on the fire scale for most people and "mild" for those of us used to spice.

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    • on January 02, 2008

      Very nice flavors, and easy to make. I didn't have the fire roasted tomatoes, so used regular diced tomatoes and added some extra adobe sauce from the chipotles.

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    Nutritional Facts for Chipotle Salsa - Salsa Del Norte

    Serving Size: 1 (515 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 73.0
     
    Calories from Fat 3
    68%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 2193.1 mg
    91%
    Total Carbohydrate 16.9 g
    5%
    Dietary Fiber 3.3 g
    13%
    Sugars 8.9 g
    35%
    Protein 2.1 g
    4%

    The following items or measurements are not included:

    chipotle chiles in adobo

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