Chipotle Orange Guacamole

Total Time
Prep 10 mins
Cook 0 mins

Found in the winter 2007 issue of Raley's Something Extra magazine. I used canned mandarin oranges since that's all I had on hand and added a few tablespoons of low fat feta cheese for extra zing.

Ingredients Nutrition


  1. In a medium bowl, stir together all ingredients until well blended.


Most Helpful

This is very good; however, I think next time I would add some of the orange zest as the orange flavor was rather mild. I made this to serve on top of shredded lettuce as a salad for a Mexican meal.

PaulaG February 27, 2008

This is a nice light sunny guacamole. I like it on baked corn tortillas or with rice. (It's not really strong enough to go with texmex, heavy tomato, beans and cheese style dishes.) I leave off the seasoning salt, and try to plan ahead enough to let the mixture sit in the refrigerator for a few hours before eating.

realbirdlady October 07, 2007

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