Chipotle Orange Glazed Pork Chops

Total Time
Prep 5 mins
Cook 10 mins

Recipe source: Prevention

Ingredients Nutrition

  • 2 tablespoons maple syrup
  • 2 tablespoons orange juice concentrate, thawed
  • 1 teaspoon chipotle chili, chopped
  • 12 teaspoon adobo sauce
  • 4 12 inches thick pork chops
  • 12 teaspoon salt


  1. In a small cup combine first 4 ingredients (syrup - adobe sauce).
  2. Spray grill with Pam and preheat to medium high.
  3. Sprinkle pork chops with salt and then brush with glaze.
  4. Cook pork chops over medium high heat until cooked through (3-5 minutes per side).
Most Helpful

I found these to be just ok. I used pork chops about 1/2" thick, and marinated them in the maple/orange/chipotle mixture for a few hours before grilling. I also brushed the leftover marinade on the chops while grilling, but found that the flavor did not really penetrate the meat as much as I'd like.

Rottmom May 22, 2010

This has a very nice balance between sweet and spicy. Best of all it is so easy to make. I used pork loins when I prepared mine last night. I can't wait to make this one again!! Made for *Zaar Tag Game 2010*

Charlotte J January 26, 2010