Total Time
Prep 5 mins
Cook 0 mins

Spicy and creamy, this is great on burgers and grilled chicken sandwiches.

Ingredients Nutrition


  1. Place ingredients in food processor or blender and process until smooth and creamy.
  2. Store in airtight container until ready to serve (up to one week).


Most Helpful

I love this mayo. My husband can't get enough. I cook tuna steaks with blackened Old Bay spice in olive oil and then serve on a kaiser roll with this mayo. Awesome!

lynnmallan December 23, 2009

Addictive and just what the recipe called for; #92804 Southwestern Burger with Chipotle Mayonnaise & Bbq Sauce. I plan to use the leftovers for dressing cherry tomatoes.

sugarpea August 22, 2005

I had a chipotle chile left from another recipe and used it to make this, once made I served it alongside chicken fajitas for a group of 8..some put it in the fajitas and some stirred it in to some steamed white rice..really tasty. Thanks Sue.

Evie* September 18, 2004

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