1/1 Photo of Chipotle Lime Marinated Grilled Pork Chops or Tenderloin
Recipe from package of pork chops.Prep time does not include marinating time. You can alternately use dried chipotle, just rehydrate in hot water for about 15 mins and then chop. I actually like this better as a marinade for pork tenderloin.
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- 1Place chops in large self-sealing plastic bag; combine remaining ingredients in a small bowl and pour over chops.
- 2Seal bag and refrigerate for up to 24 hours.
- 3Remove chops from marinade (discard marinade).
- 4Grill over medium-hot coals for a totoal of 12-15 mins, turning half-wayt thru, or until done.
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Nutritional Facts for Chipotle Lime Marinated Grilled Pork Chops or Tenderloin
Serving Size: 1 (255 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 470.4
- Calories from Fat 283
- Total Fat 31.5 g
- Saturated Fat 7.8 g
- Cholesterol 137.3 mg
- Sodium 401.6 mg
- Total Carbohydrate 4.0 g
- Dietary Fiber 0.2 g
- Sugars 0.7 g
- Protein 41.5 g
The following items or measurements are not included:
chipotle chiles in adobo