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    You are in: Home / Recipes / Chipotle Crock Pot Beef Recipe
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    Chipotle Crock Pot Beef

    Chipotle Crock Pot Beef. Photo by Bergy

    1/2 Photos of Chipotle Crock Pot Beef

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    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 5 mins

    5 mins

    6 hrs

    Bergy's Note:

    This recipe is so simple I am almost embarrassed to post it but it was so tasty that I felt I wanted to share it with you. I used boneless strips of Maui ribs but you may use any thin sliced beef. I love hot (spicy) food so I caution you that if you use the whole tin of chipotles it will scream 5 alarm fire. If you don't use the whole tin freeze the remaining. Start off with two chipotles if you like medium hot.

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    Units: US | Metric


    1. 1
      Place half the peppers and tomatoes on the bottom of your crock pot; add meat.
    2. 2
      Top with remaining peppers & tomatoes.
    3. 3
      Turn to low for 6 hours.
    4. 4
      If you with to thicken the sauce, mix cornstarch with a bit of water and add to crock pot. Stir; turn to high for the last 15 minutes.
    5. 5
      Serve over your favorite pasta.

    Ratings & Reviews:

    • on September 08, 2008


      Simple (yet delicious) crockpot recipes like this one are a life saver on busy days! This did not dissapoint, and I'm sure it would work just as well with chicken or pork. I used a can of plain diced tomatoes instead of the Mexican style tomatoes because I don't care for the sugar that is often in the Mexican and Italian varieties of canned tomatoes. Since I didn't use the Mexican tomatoes, I added a small chopped onion, some garlic, and some seasoning (chili powder, cumin, and Mexican organo). Also, since I wanted the kids to be able to eat it, I only went with two of the chipotle peppers and froze the rest. Since I was making this to go with some leftover chili pepper pasta, I did thicken the sauce with the cornstarch. I also stirred in some sour cream and fresh cilantro at the very end. So very good and super simple. Can't beat that!

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    Nutritional Facts for Chipotle Crock Pot Beef

    Serving Size: 1 (214 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 316.4
    Calories from Fat 73
    Total Fat 8.1 g
    Saturated Fat 2.7 g
    Cholesterol 131.9 mg
    Sodium 925.5 mg
    Total Carbohydrate 7.1 g
    Dietary Fiber 0.0 g
    Sugars 0.0 g
    Protein 51.4 g

    The following items or measurements are not included:

    chipotle chiles in adobo

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