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    You are in: Home / Recipes / Chipotle Chile Lime Marinade Recipe
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    Chipotle Chile Lime Marinade

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    LARavenscroft's Note:

    A recipe found on a WW community I used to visit. This is more of a rub than a marinade. I've used this on both chicken and pork. Can be used on fish, but should only be marinated about 20 minutes. Any longer and it will break down because of the lime juice.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Combine spices in a large zipper bag.
    2. 2
      Add lime juice and oil.
    3. 3
      Seal bag and mix by kneading until all powder and juice are blended together.
    4. 4
      Place your choice of meat in the bag, seal and toss around until all meat is coated.
    5. 5
      Marinate about an hour depending on the meat you have chosen.

    Ratings & Reviews:

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    Nutritional Facts for Chipotle Chile Lime Marinade

    Serving Size: 1 (94 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 716.7
     
    Calories from Fat 539
    75%
    Total Fat 59.9 g
    92%
    Saturated Fat 7.8 g
    39%
    Cholesterol 0.0 mg
    0%
    Sodium 379.8 mg
    15%
    Total Carbohydrate 58.3 g
    19%
    Dietary Fiber 20.5 g
    82%
    Sugars 6.9 g
    27%
    Protein 8.8 g
    17%

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