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    You are in: Home / Recipes / Chipotle Cheese Fondue Recipe
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    Chipotle Cheese Fondue

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    For the fried shallots

    • 1 1/2 cups thinly sliced shallots (about 8 large)
    • 4 tablespoons vegetable oil

    Accompaniments

    • assorted cooked vegetables, such as broccoli,carrots,pearl onions,and potatoes
    • breadstick
    • cubes day-old French bread or Italian bread or sourdough bread

    Directions:

    1. 1
      To make the fondue: In a bowl toss together cheeses and cornstarch.
    2. 2
      Rub inside of a heavy 3- to 4-quart saucepan with garlic halves, leaving garlic in pan, and add wine and lemon juice.
    3. 3
      Bring liquid just to a boil and stir in cheese mixture by handfuls.
    4. 4
      Bring mixture to a bare simmer over moderate heat, stirring, and stir in kirsch, nutmeg, chilies, and pepper to taste.
    5. 5
      Transfer fondue to a fondue pot and set over a low flame.
    6. 6
      Stir in fried shallots, scallions, and/or bacon if using and serve fondue with accompaniments for dipping.
    7. 7
      (Stir fondue often to keep combined.) To make the fried shallots: In a heavy 10- to 12-inch skillet cook shallots in oil moderately high heat, stirring, until golden brown.
    8. 8
      Transfer shallots with a slotted spoon to paper towels to drain and season with salt.
    9. 9
      Makes about 2/3 cup.

    Ratings & Reviews:

    • on March 02, 2003

      45

      Ok this was a hot one!! My can of chilies were hotter then normal!Check my putting a little at a time.I followed it exactly!1-1/2 tablespoons I wish I tasted it before putting in the whole amount. I made a turkey loin to dip into the fondue with a bunch of vegies. You definitely need bread to help cool your mouth down!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 23, 2008

      15

      I bet fried bacon and chiles must do wonders to the delicate white wine flavor...

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 25, 2003

      55

    Read All Reviews (5)

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    Nutritional Facts for Chipotle Cheese Fondue

    Serving Size: 1 (226 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 476.6
     
    Calories from Fat 288
    60%
    Total Fat 32.0 g
    49%
    Saturated Fat 12.5 g
    62%
    Cholesterol 62.4 mg
    20%
    Sodium 202.5 mg
    8%
    Total Carbohydrate 15.8 g
    5%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.0 g
    4%
    Protein 18.6 g
    37%

    The following items or measurements are not included:

    emmenthaler cheese

    kirsch

    chipotle chiles in adobo

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