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A Gourmet recipe. Accompaniments: assorted cooked vegetables such as broccoli, carrots, pearl onions, and potatoes, bread sticks cubes of day-old French, Italian, or sourdough bread.
Units: US | Metric
Serving Size: 1 (143 g)
Servings Per Recipe: 4
The following items or measurements are not included:
chipotle chiles in adobo