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    You are in: Home / Recipes / Chipotle Burger Topped With Grilled Onions and Cheese Recipe
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    Chipotle Burger Topped With Grilled Onions and Cheese

    Chipotle Burger Topped With Grilled Onions and Cheese. Photo by Rita~

    1/6 Photos of Chipotle Burger Topped With Grilled Onions and Cheese

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Rita~'s Note:

    I like to ground my own beef. Just take slightly frozen beef cubes and process in a food blender till ground! It works like a charm.Then you know what is in your ground beef.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat grill on HIGH for 10 minute Mix peppers, 2 ounces salsa, and beef together then formed into four 1/2 inch thick burgers. Rub outside of patties with oil.
    2. 2
      Coat grill lightly with vegetable oil.
    3. 3
      Brush onion slices with olive oil and season with salt & pepper, sear on grill 1-2 min each side, remove and set aside. Grill rolls, cut side down 30 seconds; remove and set aside.
    4. 4
      Sear meat on grill, about 2 min, until meat has changed color about one-quarter way up from bottom. Turn over. Sear 1 to 3 minute.
    5. 5
      Reduce heat to MEDIUM (for most burgers) or LOW (for burgers thicker than 1 inch); close lid.
    6. 6
      Cook burgers to 160 degrees internal temperature. Check by inserting digital thermometer halfway into thickest part of burger.
    7. 7
      Top with cheese; close lid. Grill until cheese starts to melt, 1 minute. Place each burger on rolls topped with 2 tsp salsa, grilled onion rings.

    Ratings & Reviews:

    • on May 14, 2009

      55

      This is fantastic! The kids loved it. I used ground turkey and one chipotle (threw the chile, salsa, and turkey into food processor to blend). Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 21, 2008

      55

      Fantastic Burgers, packed with flavors and very easy to prepare. As with the other reviewers, I was worried that the patties would fall apart during cooking due to the salsa, but that didn't happen. The burgers cooked marvelously. Served it with a side of fries topped with cheese and a spicy mayo dip. Will be making this again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 30, 2008

      45

      Really really good!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (15)

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    Nutritional Facts for Chipotle Burger Topped With Grilled Onions and Cheese

    Serving Size: 1 (296 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 575.4
     
    Calories from Fat 282
    49%
    Total Fat 31.4 g
    48%
    Saturated Fat 12.8 g
    64%
    Cholesterol 102.0 mg
    34%
    Sodium 876.7 mg
    36%
    Total Carbohydrate 37.2 g
    12%
    Dietary Fiber 2.8 g
    11%
    Sugars 4.4 g
    17%
    Protein 34.8 g
    69%

    The following items or measurements are not included:

    chipotle chiles in adobo

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