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Very good soup - I did use four cans of black beans which made for a very quick meal. Added some left over chopped cooked chicken for a nice meal on a cold winter night. Thanks for posting.
This soup was excellent! I used canned black beans, spiced it up a little bit more (personal preference) and mashed some of the soup with a potato masher instead of using a blender. BF said this was delicious! Thanks for a great recipe :)
Wow - a new fav in my cookbook! I too was forced to use canned chipotles (availability) but stole Rita's suggestion of using a bit of the sauce. Wonderful smokey undertone. Hearty and filling soup and easy to make. Will definitely make again.
Surprisingly my kids loved this soup. I made it for my husband and I, and the kids polished it off. It is easy to make as well. I left out the cumin for personal preference but otherwise made as directed. Thanks for the recipe.
I just Love chipotles! I did use canned chipotle in adobo sauce using some of the adobo sauce as well. Nice and smokie! I do have to admit I used canned beans for a quick meal! Using black and red beans. Added a diced orange bell pepper, celery, an extra garlic clove and red onion. topped with shredded cheese. Thanks for a smokin hearty meal!