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    You are in: Home / Recipes / Chipotle Black Bean Chili Pie Recipe
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    Chipotle Black Bean Chili Pie

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    JillAZ's Note:

    From Cooking Light's Superfast Suppers. Uses a portion of Chipotle Black Bean Chili.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 450 degrees.
    2. 2
      Spray an 8 inch square baking dish with cooking spray and set aside.
    3. 3
      OR prepare the whole recipe in a cast iron skillet.
    4. 4
      Spray a skillet with cooking spray and heat over high heat.
    5. 5
      Saute the zucchini for about 2 minutes then add the tomatoes, corn, salt and chipotle chili.
    6. 6
      Cook and stir until heated. About 2 minutes. If using baking dish, pour chilie mixture into the dish and set aside.
    7. 7
      If using cast iron skillet, turn off heat.
    8. 8
      In a medium bowl, dump in the cornbread mix. Add 2/3 cup water and stir to combine.
    9. 9
      Spread this over the chili mixture in the pan.
    10. 10
      Bake in top rack of oven for 15 minutes or until cornbread is golden brown.
    11. 11
      Serve and enjoy.

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    Ratings & Reviews:

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    Nutritional Facts for Chipotle Black Bean Chili Pie

    Serving Size: 1 (432 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 271.4
     
    Calories from Fat 53
    19%
    Total Fat 5.9 g
    9%
    Saturated Fat 1.4 g
    7%
    Cholesterol 0.8 mg
    0%
    Sodium 790.2 mg
    32%
    Total Carbohydrate 51.7 g
    17%
    Dietary Fiber 5.9 g
    23%
    Sugars 15.2 g
    60%
    Protein 6.4 g
    12%

    The following items or measurements are not included:

    chipotle black bean chili

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