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    You are in: Home / Recipes / Chip'n Nut Caramel Brownies Recipe
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    Chip'n Nut Caramel Brownies

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Rhonda *J*'s Note:

    Have not tried this, am posting as a request for recipes using Hershey caramels. Sounds good,though probably quite rich! Are supposed to be excellent for freezing.

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    Ingredients:

    Yield:

    squares

    Units: US | Metric

    Brownie Base

    Topping

    • 1 (227 g) package hershey classic caramels
    • 2 tablespoons whipping cream or 2 tablespoons light cream
    • 2/3 cup coarsely chopped pecans
    • 3/4 cup semi-sweet chocolate chips

    Directions:

    1. 1
      For Brownie Base: Melt butter& chocolate chips in large saucepan, stirring until smooth.
    2. 2
      Remove from heat.
    3. 3
      Add sugar, eggs& vanilla.
    4. 4
      Mix well.
    5. 5
      Add flour, baking powder& salt, stirring until smooth.
    6. 6
      Spread batter in greased 8 or 9 inch square cake pan.
    7. 7
      Bake at 350 degrees for 20-25 mins.or just until set.
    8. 8
      For Topping: While brownie base is baking,heat caramels and cream on low heat, stirring until smooth.
    9. 9
      Remove brownie from oven.
    10. 10
      Let cool 5 minutes.
    11. 11
      Spread caramel mixture on top.
    12. 12
      Sprinkle with pecans and chocolate chips.
    13. 13
      Bake 5 mins.longer
    14. 14
      Cool completely& cut into squares.
    15. 15
      TIP: Try Hershey Chocolate Filled Classic Caramels for a more chocolate taste.

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    Ratings & Reviews:

    • on April 28, 2009

      55

      What can I say but, Mmmmmmmm.........I make the same recipe, but make mine in a 9" pie plate and serve it as pie instead of brownies.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 14, 2004

      55

      These were very good!! I followed the directions, only i lined my 8x8 pan with foil so the caramel would'nt stick. I also added 2 tsp. of instant coffee granules to the brownie base which made the brownie killer(only do this if you like coffee). I used 25 caramels since i was not sure how much 227 g was and my bag said 314 g. and I did not add all the chocolate chips on top, just a sprinkle b/c this looked so rich already. Very good, will make this again Thank you Rhonda J =)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chip'n Nut Caramel Brownies

    Serving Size: 1 (1006 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 174.9
     
    Calories from Fat 89
    50%
    Total Fat 9.9 g
    15%
    Saturated Fat 4.6 g
    23%
    Cholesterol 28.9 mg
    9%
    Sodium 85.9 mg
    3%
    Total Carbohydrate 21.6 g
    7%
    Dietary Fiber 0.8 g
    3%
    Sugars 16.7 g
    66%
    Protein 1.9 g
    3%

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