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    You are in: Home / Recipes / Chipa Guazú- Corn Pancake from Paraguay Recipe
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    Chipa Guazú- Corn Pancake from Paraguay

    Average Rating:

    1 Total Reviews

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    • on November 15, 2011

      I was fully expecting to like this dish, but I was not expecting to love it so much that I'd have to hide the leftovers from myself just to stop short of eating the entire thing! The onions become deliciously sweet from the long cooking time and the cream cheese, milk and corn make it so wonderfully creamy. Melt-in-your-mouth loveliness. Made for Newest Zaar Tag.

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    Nutritional Facts for Chipa Guazú- Corn Pancake from Paraguay

    Serving Size: 1 (200 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 867.9
     
    Calories from Fat 726
    83%
    Total Fat 80.6 g
    124%
    Saturated Fat 32.1 g
    160%
    Cholesterol 429.5 mg
    143%
    Sodium 556.5 mg
    23%
    Total Carbohydrate 17.6 g
    5%
    Dietary Fiber 1.4 g
    5%
    Sugars 7.8 g
    31%
    Protein 20.7 g
    41%

    The following items or measurements are not included:

    corn cobs

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