Delicious and simple, I love it! The vegetables turned out nice and bright and were very crisp. I used carrots, water chestnuts, snow peas and garlic, and doubling the sauce gave me just enough for all of it. Thank you, will be making this often!
Very good veggie stir fry. I used what I had on hand which was broccoli, onions, zucchini,water chestnuts, and carrots. My family loved this. I drizzled on a little sesame oil at the end. Thanks for the recipe
I would at least double the sauce as it was not enough for us. Served with chicken lettuce wraps and soup.
It's been awhile since we've done a stir-fry recipe, but you can cook like a pro with this easy recipe! I followed pretty much exactly although I did save the mushrooms until after the carrot mixture was cooked through and then cooked one minute longer. Used veggie broth in place of chicken and a bit more cornstarch than suggested. Great mix! Made for ZWT6.
Wow, I loved this! So fresh tasting, and really easy to make too! I didn't have any fresh shiitakes, so I used a can of straw mushrooms. I also added a can of baby corn and some fresh baby bok choy and bean sprouts to the mix. I didn't have time to make the rice, but I found that it wasn't really needed (I just eat more of the veggies to make up for the rice lol). I'll definitely be making this again -- Thanks for posting! Made for ZWT4
I used a bag of fresh broccoli/cauliflower, baby carrot mix. Added the snowpeas and used baby bella mushrooms, sliced. Added some onion. What I like about this recipe is it is easy to make and you don't need a lot of fancy or hard to find ingredients, and it's delicious. I served it with brown rice. Big hit with the husband and he's not a big stir fry fan.
I had such high expectations due to the overrated reviews! This is too much of a basic below average stir fry recipe; it seems to me people are rating it high mainly because it's a simple recipe to make!
ACTUALLY more prep and cook time is needed than 24 minutes can even be 40+ minutes if you want to do it right. and wash and soak your veggies. Get rid of the mushrooms they don't add to flavor and every one hates them.
I have to try that, it looks great. Thanks for sharing
Tried this recipe, wow now am no a cook but this recipe kind of made me one. I had baked chicken quarters with sesame seed marinade and had a bag of vegetables. Went on line and found this easy and delicious recipe that i made for my chicken .. didn't have all the ingredients but had the parts which gave the dish its flavor. Thank you for sharing this.