NWG, I am not usually a huge salad fan, but must say that I enjoyed this recipe very much. It was quick and easy to make with lovely results. The tomatoes were so flavorful prepared this way. I used nice tomatoes off the vine and prepared exactly as written. Wouldn't change a thing. The salad was tasty and very refreshing. Thank you so much for sharing. Made for Spring Pac 2014.
It's easy and Chinese-y... by virtue of sesame oil -- a keeper for sure!
Very simple, very healthy and very easy - this is a keeper! I made half of the recipe but we wished that I made the full amount. Made for PRMR tag game. Thanks NorthwestGal! :)
Wow, this was fantastic. No changes to a perfect recipe for our gorgeous tomatoes I bought at a famr gate.
A very nice way to eat tomatoes from the garden! Thanks! Made for herb of the month in the Spain and Portugal forum.
Made this last night and the only think I did differently was to add a little more than a pinch of sugar. Delicious! Served with my seasoned talipia fillets, steamed squash and Mrs. Dash Baked Potato Wedges#427575. Made for a great dinner. Thank you.