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    You are in: Home / Recipes / Chinese-Style Turkey Meatballs Recipe
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    Chinese-Style Turkey Meatballs

    Chinese-Style Turkey Meatballs. Photo by Lavender Lynn

    1/1 Photo of Chinese-Style Turkey Meatballs

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    LorrieK's Note:

    So easy and so good! We especially love the dipping sauce - you may want to double it. From Catherine Newman on Disney Family.com.

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    Ingredients:

    Servings:

    Units: US | Metric

    Meatballs

    • 1 lb ground turkey
    • 2 scallions, very finely chopped
    • 1/2 cup very finely chopped cilantro
    • 1 tablespoon sesame oil
    • 1 tablespoon vegetable oil
    • 2 tablespoons soy sauce
    • 1/2 cup fine dry breadcrumb (unseasoned)
    • 1 egg, lightly beaten

    Sweet Soy Dipping Sauce

    Directions:

    1. 1
      Heat the oven to 400 degrees.
    2. 2
      To make the meatballs: Gently mix together the meatball ingredients (hands are best for this), then form meatballs by rolling tablespoon-sized scoops between your palms.
    3. 3
      Arrange on a lightly oiled or parchment-lined cookie sheet and bake for 20-25 minutes, until well-browned and cooked through. Serve with toothpicks for dipping.
    4. 4
      To make the dipping sauce: In a small pot, stir all the sauce ingredients together over medium-low heat until the sugar dissolves.
    5. 5
      Simmer 3 or so minutes, stirring frequently, until the sauce thickens a bit.
    6. 6
      Fish out the ginger and serve in small cups for dipping.

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    Ratings & Reviews:

    • on November 05, 2013

      55

      I really liked your Chinese-Style Turkey Meatball recipe. Since I am on a low sodium I modified and added the ingredients. I used olive oil, dash garlic, ginger, black pepper, and green onions. In addition, used 1 T. Tarmari soy sauce and 1 T. Worchester sauce instead. Very delicious and the meatballs held together.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 07, 2012

      55

      Easy with great flavor. The sauce was wonderful with the meatballs. Made for PAC Fall 2012.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chinese-Style Turkey Meatballs

    Serving Size: 1 (199 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 371.4
     
    Calories from Fat 157
    42%
    Total Fat 17.4 g
    26%
    Saturated Fat 3.7 g
    18%
    Cholesterol 124.8 mg
    41%
    Sodium 1696.7 mg
    70%
    Total Carbohydrate 25.6 g
    8%
    Dietary Fiber 1.1 g
    4%
    Sugars 14.8 g
    59%
    Protein 28.7 g
    57%

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