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    You are in: Home / Recipes / Chinese Stir Fry (Made With Gluten) Recipe
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    Chinese Stir Fry (Made With Gluten)

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    Nutritional Facts for Chinese Stir Fry (Made With Gluten)

    Serving Size: 1 (138 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 204.1
     
    Calories from Fat 101
    49%
    Total Fat 11.2 g
    17%
    Saturated Fat 1.6 g
    8%
    Cholesterol 0.8 mg
    0%
    Sodium 1369.0 mg
    57%
    Total Carbohydrate 23.1 g
    7%
    Dietary Fiber 2.7 g
    10%
    Sugars 12.7 g
    51%
    Protein 4.7 g
    9%

    The following items or measurements are not included:

    vegetable broth

    gluten

    Detailed Nutrition Values About Nutrition Info

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