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    You are in: Home / Recipes / Chinese Stir Fried Beef Noodles Recipe
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    Chinese Stir Fried Beef Noodles

    Chinese Stir Fried Beef Noodles. Photo by Sue Lau

    1/1 Photo of Chinese Stir Fried Beef Noodles

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    45 mins

    0 mins

    BakinBaby's Note:

    Another super recipe from our Chinese Cooking Classes. If you like spicy Chinese, add a dash of hot oil.

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    Ingredients:

    Servings:

    Units: US | Metric

    Marinade

    Ingredients

    Directions:

    1. 1
      Boil noodles in water for about 10 minutes. Rinse, drain and mix in 2 tablespoons oil. Set aside.
    2. 2
      Marinade flank steak in soy sauce and cornstarch for 10 minutes.
    3. 3
      Heat wok. In 2 tablespoons oil stir fry beef until the color has changed. Remove from wok and place in bowl.
    4. 4
      Heat wok. In 2 tablespoons oil, add mushrooms, carrots and snow peas. Stir fry briefly until snow peas turn bright green. Remove from wok and place in bowl.
    5. 5
      Heat wok and to 2 tablespoons oil, add green onions. Stir fry 4 seconds, then add broth, soy sauce and salt.
    6. 6
      Stir in cooked noodles, mix for about 3 minutes.
    7. 7
      Add cooked beef and vegetables, blend thoroughly before mixing in bean sprouts.
    8. 8
      Serve hot.

    Ratings & Reviews:

    • on March 10, 2013

      45

      Very easy to follow and turned out great. However I suggest reducing amount of soy sauce. I also added some chilli paste to give a bit of a heat.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 13, 2012

      I haven't tried it yet but it sounds great !!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 08, 2009

      45

      Quick & easy. Love dishes like that. I did think it needed a little punch so after tasting I addded some red pepper flakes & chinese chili sauce.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Chinese Stir Fried Beef Noodles

    Serving Size: 1 (271 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 378.6
     
    Calories from Fat 68
    18%
    Total Fat 7.6 g
    11%
    Saturated Fat 2.7 g
    13%
    Cholesterol 86.4 mg
    28%
    Sodium 1197.5 mg
    49%
    Total Carbohydrate 52.8 g
    17%
    Dietary Fiber 4.7 g
    18%
    Sugars 5.8 g
    23%
    Protein 25.2 g
    50%

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